
Season 5. Episode 5. | Hospitality | Hyatt Regency & INNSiDE By Meliá
In this episode DIB boss Frank McKenna chats with Sarah Matts from Hyatt Regency in Manchester and Annabel Lax from INNSiDE By Meliá Manchester.
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In this episode DIB boss Frank McKenna chats with Sarah Matts from Hyatt Regency in Manchester and Annabel Lax from INNSiDE By Meliá Manchester.

The Government has announced £2 million in new support to help SMEs cut costs through sustainable tech investment. Downtown in Business backs the move, highlighting its importance for boosting efficiency and business growth.

In this captivating discussion with DIB boss Frank McKenna, Conor O’Donovan, CEO at the Sefton Collection, explains how he got involved in the industry, his highs and lows and what he learned from the experiences.

The figures are on the back of a strategy set in 2023, when revenues were £15m, to double in size by 2026 and the organisation is firmly on track.

Inspired by celestial skies and starlit nights, the rooftop restaurant and bar takes guests on a magical journey.

If you’re attending MIPIM this year, you already know it’s one of the biggest conferences in the world for property, planning, development, and investment.

Every Friday from 15:00-20:00, enjoy sparkling wine, cocktails, and beer at fabulous prices, all while indulging in complimentary canapés.

In this fascinating discussion with DIB boss Frank McKenna, Steven shares his career journey from the beach hotels of Australia to the countryside hotels of North Wales and his involvement with one of the UK’s fastest growing festivals DevaFest.

Downtown in Business isn’t easing into 2026 — we’re kicking the door off its hinges and rolling out a blockbuster calendar.

Downtown in Business has urged the government to think again on its sweeping employment law reforms, warning that this week’s double whammy of announcements – UK unemployment hitting a four-year high, and growth at a disappointing 0.1% in the last quarter, is a flashing red light the Treasury cannot afford to ignore.

The appointment follows a strong period of expansion for the division, which launched earlier this year in response to rising HMRC compliance activity and a more complex tax relief environment.

In hospitality; there’s costs everywhere… but the real killer is productivity and a culture that’s “quietly talked us out of graft”.