This Christmas guests are promised a warm, Liverpool welcome and a delicious menu of traditional, festive classics, at Marco Pierre White Steakhouse Bar & Grill.
Located on Chapel Street within the relaxed and informal surroundings of the four-star, boutique, Hotel Indigo, the restaurant’s team of chefs have pulled out all the stops this year to bring you the perfect menu for your Christmas celebrations – whether it’s the set party menus or the Christmas Day special.
From the Christmas staple, turkey roast and all the trimmings, to Marco’s classic steak and frites with brandy and peppercorn sauce, and mouth-watering vegetarian options, like rosemary and potato risotto; from legendary Yuletide deserts such as Christmas pudding with brandy sauce, and sherry trifle Wally Ladd – Christmas has never tasted this good!
Launching the seasonal offering, Sarah Turner, general manager, Hotel Indigo Liverpool, said:
“Marco loves Christmas and you can tell just by the attention to detail he puts into his festive menus – there really is something for everyone to enjoy. Whether you’re celebrating the holiday season with friends, family or work colleagues, come and join us here at Marco’s on Chapel Street. All guests are guaranteed great food and a warm, Christmassy welcome.”
For more information on Christmas menus available, visit https://www.mpwrestaurants.co.uk/our-brands/steakhouse-bar-and-grill/liverpool/christmas
For all party bookings, enquiries or questions, please contact the team on 0151 559 0555 or email email@example.com. Alternatively, you can always pop in for a chat at 10 Chapel Street, Liverpool, L3 9AG.