Tangy buffalo chicken served with indulgent mac ‘n’ cheese and juicy jackfruit in a super-spicy chilli. Autumn has arrived in style at The Clubhouse. Celebrate the flavours of an authentic East coast fall this season and indulge in a mouth-watering array of all-American classics. Discover a phenomenal range of dishes and enjoy the smoky flavours of their traditional outdoor rotisserie as you feast on their range of much-loved New England inspired recipes – just like Momma made!
Along with piles of meaty favourites, expect a whole host of plant based delights too with the all-new cauliflower wings, served with creamy gnocchi and crispy house frickles all taking centre stage in the fresh new line-up.
So, grab a throw, order your favourite glass of red and immerse yourself in the full-on flavours of fall.
To celebrate for the next 8 weekends we’re giving you extra incentive to come and see us! we are offering a delightful 30% off your food bill Thursday through to Sunday!. All you need to do is email or call Vevina Quigley as per the information below.
Call Vevina Quigley on 0151 709 5366 or email Vevina Quigley at liverpoolsales@theclubhouse.uk.com
NEW DISHES ON THE MENU
Nibbles
HOUSE FRICKLES
CRISPY GNOCCHI
Starters
JACKFRUIT AND CHICKPEA CHILLI
CAULIFLOWER WINGS
HOUSE FRIED CHICKEN
House Favourites
CHEESEBURGER
PAN-FRIED SEABASS
BUTTERMILK CHICKEN BURGER
MOVING MOUNTAINS® BURGER
Toasted Sandwiches
BUFFALO CHICKEN AND MAC ‘N’ CHEESE
PASTRAMI, SWISS CHEESE AND SAUERKRAUT
MOJO PORK, ROTISSERIE HAM AND SWISS CHEESE
Sides
MAC ‘N’ CHEESE
ROAST SWEET POTATO
Desserts
CRÈME BRÛLÉE
TOASTED PEANUT BUTTER AND JELLY SANDWICH
COCONUT RICE PUDDING
