Project Four keeps CDM simple. They provide Clients + Designers with the right advice at the right time, keeping you 100% compliant with all the latest construction safety requirements.
The Project Four team has many year’s experience in delivering both organisational strategic advice and CDM project delivery.
For more information visit https://www.projectfoursafety.com
Downtown in Business is delighted to announce that Jo Phillips has joined the DIB team to provide her weekly take on the world of politics.
Fazenda Rodizio Bar & Grill has unveiled a new cocktail that pays tribute to part of the rich history and heritage of the Aintree Races, perfect for Grand National enthusiasts!
The new ‘Front Runner’ cocktail is an exceptional blend of Liverpool Gin, rose syrup, and lime, with a special garnish that celebrates the traditional fascinator hat worn by women on the iconic Ladies Day.
Next week Liverpool Restaurant Week begins. Running from 22-28 April over 75 venues are taking part with hundreds of offers for people to download and enjoy.
The value of the sector to the city centre economy is laid bare in data from Liverpool BID Company (and platform Beauclair) which analyses UK spend data.
Food and Drink is now the largest economic sector in the city centre, around 37%. UK card holders spent a whopping £76m in just three months in the city centre’s restaurants and bars.
A star-studded line up of top-level speakers will contribute to the next Downtown in Business Lancashire Leaders Lunch, which takes place on Thursday 7th March at the Tickled Trout Hotel.
