Bubble Time Fridays @ Malmaison Hotel
28/11/2025
Every Friday from 15:00-20:00, enjoy sparkling wine, cocktails, and beer at fabulous prices, all while indulging in complimentary canapés.
Season 5. Episode 3. | Hospitality | The Hospitality Hero
28/11/2025
In this fascinating discussion with DIB boss Frank McKenna, Steven shares his career journey from the beach hotels of Australia to the countryside hotels of North Wales and his involvement with one of the UK’s fastest growing festivals DevaFest.
Exclusive Black Friday Offer: 20% Off Your Christmas Nights Out as a Downtown In Business Member
27/11/2025
With the festive season fast approaching, now is the perfect moment for businesses to secure their Christmas night out.
Alice’s Parlour – A Whimsical New Dining Experience
13/11/2025
Nestled in the heart of Oddfellows on Lower Bridge Street, this enchanting new restaurant invites guests to enjoy locally sourced, seasonal dishes created by our dedicated team of chefs.
Sefton Park Hotel Unveils further £250,000 Refurbishment plans of Historic Victorian Villa
11/11/2025
The £250,000 transformation is set for completion by Spring 2026, promising an elegant blend of modern luxury and timeless heritage.
Busy October for LJLA as record breaking summer season comes to an end
11/11/2025
Over 527,000 passengers used the Airport in October – up 13% on the same period last year.
Budget Pressure, Productivity Crisis: My Take on the Real Problem
10/11/2025
In hospitality; there’s costs everywhere… but the real killer is productivity and a culture that’s “quietly talked us out of graft”.
Sundays at Oddfellows Chester
07/11/2025
Celebrate the art of Sunday dining with Chef’s selection of seasonal starters.
What a Pop Concert Taught Me About Hospitality
31/10/2025
We like to pretend hospitality just lives in hotels, restaurants, and conference centres. Yet, we all know, it doesn’t.
Season 5. Episode 2. | Hospitality | Hope Street Hotel
31/10/2025
In this captivating conversation DIB boss Frank McKenna, Jan shares her career and journey in hospitality, some of the advice she would give to anyone looking to join the hospitality industry and explains her role in the hotel.
New Wonderland Afternoon Tea at Oddfellows Chester
27/10/2025
A whimsical dining space that promises to be one of the most exciting culinary experiences in the city
Michelin-starred chef Brad Carter partners with Aston Villa’s 150 club
24/10/2025
The partnership offers fans and guests a unique opportunity to experience Brad’s food in an exciting new setting.