Located on the Royal Albert Dock, Lerpwl’s vision is to create a quality and relaxed
experience which focuses on the links between Liverpool’s port and North Wales, providing
the freshest produce possible in the restaurant.
Echoing the original style set out when they first opened, Lerpwl will be reintroducing choice
with a menu of individually priced dishes allowing them to be enjoyed in the preferred style
of the guest; whether it’s the popular Chef’s Menu, a traditional three course or a couple of
small plates and a cocktail on the terrace. The Chef’s tasting menu, their current offering,
will be available for those who still wish to enjoy the experience, with a menu that changes
every day.
Lerpwl’s summer terrace is also now open, and guests will be able to enjoy great produce
and wine while soaking up the atmosphere at the Royal Albert Dock. A casual dining element
of the menu will remain available throughout the day, for those who are enjoying chilling out
waterside at the docks.
Anyone looking to book a table at Lerpwl can do so by visiting lerpwl.com or calling 0151 909
6241.
