Under the helm of a new Executive Head Chef Dominic Grundy, The River Restaurant has a brand-new summer menu.
This sensational new menu takes inspiration from a variety of cuisines, blending herbs and spices to elevate the palette, it boasts sensational flavours and an excellent fine dining experience.
Join us at The River Restaurant to try a taste of luxury.
Robbie Blackhurst, Chair at the Centre for Construction Best Practice, has responded to the Chancellor’s Spring Statement.
GBD Innovation Club connects world’s major cities including Paris, Chicago, Beijing and Montreal.
NHS reform, welfare reform, MIPIM and Adolescence.
Downtown in Business will host four events with senior decision – makers from across the country at this year’s international property and investment festival MIPIM.
