Chester Racecourse
We are delighted to announce that for July, our ‘Venue of the Month’ will be the fabulous Chester Racecourse! A racecourse, not only steeped in history, but also renowned for its style, class and inimitable racetrack.
Sefton Park Hotel is Liverpool’s finest historical hidden gem
Fantastic location, stunning terrace, vintage afternoon tea, the best roast and the Beatles!
What Can Hospitality Leaders Learn from Taylor Swift?
After attending Taylor Swift’s ‘The Eras Tour’ at Anfield, Steven shares some thoughts on what Hospitality Leaders can learn from Taylor Swift.
The Art of Hospitality Roundup
In his latest Blog, Steven reflects on ‘The Art of Hospitality Conference’, where over 100 people gathered, to collectively explore ‘How to Make Hospitality Great Again’, with ‘People, Place Making and Perception’ in mind.
The Economic Impact of Hospitality
Did you know that the hospitality industry is the unsung hero of the UK economy and wider world?
It’s not a TAX, it is ‘A BID’ to Save Hospitality!
Steven Hesketh explains why ABID’s are not a tax but ‘A BID’ to Save Hospitality!
Spaces at The Spine appoints new Head Chef
Spaces at The Spine has appointed a new head chef, Gareth Penn, who will be leading the kitchen in all areas, covering catering and the adjoining wellness cafe, The Base.
‘The Fuzzy Duck’ has hatched on Hope Street
The Fuzzy Duck is a warm and cozy bar and restaurant located in the basement at 60 Hope Street in Liverpool, offering delicious food, drinks and cocktails in an inviting atmosphere. Led by general manager Phil Breen and head chef Jonathan Man, the menus feature a blend of Asian British comfort dishes with innovative twists for a unique culinary experience. Additionally, the venue can be hired for private parties, with drinks and food packages available.
The Art of Hospitality Hosts ‘Youth Panel’ – A Young Person’s View on Hospitality
Steven discusses the upcoming ‘Art of Hospitality’ event to be held in June and what issues the event aims to address within the hospitality industry.
Fazenda Leeds to Host Next Instalment of Their ‘Wine Exploration Dinners’ Series.
On Tuesday 28th May from 7pm to 9pm, Fazenda Leeds will be hosting another ‘Wine Exploration Dinner’ this time featuring wines of Uruguay.
Jo Malone London, Private Dining Experience at Gaucho Liverpool
Gaucho Liverpool are hosting their first Private Dining Experience with Jo Malone London to celebrate their new limited edition Blossoms Collection!
Join them for an evening of fun and fine dining on Thursday 2nd May From 6pm