Frank McKenna, is urging Chancellor Rishi Sunak and the government to re-introduce some financial support packages for businesses, as the imposition of new restrictions threatens many with closure.
The Masala Dabba, Chai Caddy, Chutneys, Meal Kits and more – a selection of Dishoom favourites for nationwide delivery by Christmas
Exclusive Christmas dining offer for DIB members at the stunning Chinese restaurant, Lu Ban
This year’s most hotly anticipated independent restaurant in Birmingham, The Rolling Mill, has announced it will be opening its doors from Friday 26th November. Having already given the city a taste of what’s in store with its exclusive delivery menu available via Deliveroo last month, the JQ bar and restaurant will be dishing up a fresh take on European flavours and classics with a vintage twist.
Bongo’s Bingo are proud to announce an electrifying one-off show in Liverpool on Thursday 3rd February 2022 with their friends at Southern Comfort.
New festive menu at launched at Lu Ban
In our latest guest blog, Steven Hesketh, CEO at Savvy Hotels, discusses the past 12 months for independent hospitality businesses.
In the latest blog from the U.S., Martin Liptrot looks at the issues facing the hospitality industry as they begin to face the prospect of reopening.
As we get set to return to ‘live’ events, we could think of no better guest to launch our new podcast series than Thom Hetherington, the chief executive of Holden Media and a huge influencer and advocate for the Hospitality and events industry.
A group of hospitality leaders from across the country came together for the latest Downtown Den event
This week Jim calls for more plain speaking from the government and looks at the grim prospects facing our pubs and restaurants.
In our latest hospitality webinar, Head of Events Helen Bamford spoke to Abi Dunn, Founder of Sixty Eight People and Tomas Maunier, Managing Director of City District
