Fazenda

Networking in the city

by chris
29/08/202330/08/2023

To celebrate Negroni week Fazenda Leeds has partnered with Campari to curate a showstopping evening of aperitifs and socialising with like-minded business professionals.

Fazenda invite you for a DJ evening on the Terrace

by mariabain
31/07/202331/07/2023

FazendaLiverpool invite you for a special DJ event on the Terrace on Friday 4th August from 4.30pm.

Fazenda introduces their Bar & Terrace menu

by mariabain
26/07/202326/07/2023

To embrace the lighter and warmer evenings, Fazenda introduces their Bar & Terrace menu.

Celebrate your graduation at Fazenda

by mariabain
03/07/202303/07/2023

Celebrate your graduation with a unique dining experience at Fazenda!

Fazenda Liverpool launches new drinks menu

by mariabain
26/06/202327/06/2023

Fazenda Liverpool launches new drinks menu inspired by the warm regions of South America.

Fazenda present their new Destacados menu

by mariabain
18/05/202318/05/2023

Fazenda are delighted to present to you their Destacados menu.

Celebrate Eurovision at Fazenda Liverpool with a bespoke Odesa Blossom cocktail

by mariabain
28/04/202328/04/2023

The Fazenda Rodizio Bar & Grill Liverpool Team is delighted to share Odesa Blossom, inspired by the unique union between the host city and Ukraine to bring Eurovision to life.

Fazenda Rodizio Bar and Grill – UKREiiF Conference

by chris
26/04/202326/04/2023

With UKREiiF being held in Leeds on 16th-18th May 2023, Downtown in Business would like to offer its connections an exclusive guest experience at one of Leeds’s most renowned restaurants.

Fazenda curates BeeHive cocktail in support of Merseyside charity

by mariabain
06/04/202306/04/2023

All proceeds from Fazenda Liverpool’s specially curated ‘BeeHive’ cocktail will go to The Hive Youth Zone.

Exclusive Errázuriz Wine Dinner with Harvey Nichols Birmingham & Fazenda

by mariabain
20/01/202320/01/2023

Join Fazenda Birmingham for a unique evening of wine discovery on 21st February led by Harvey Nichols Birmingham wine specialist Tatti Sukamongkol and Fazenda’s Relationships & Events Manager Danayet Gezaie as you enjoy a bespoke special pairing menu created by Fazenda’s Executive Chef Fran Martinez especially for the evening.